Serving great food & drink in the heart of Devon

Here at The Treby we are all about fresh, local produce weather it be our famous Fish & TCC made with locally caught fresh fish served in a beer batter or the wild Venison Haunch freshly prepared in house. Please note that all of our menus do change depending on quality of produce and seasons, so the menus listed are to be used as a guide.


Honey chorizo £4 ~ Hummus & pitta (Ve) £4- Halloumi fries and chilli jam (V) £5

Hogs pudding scotch egg, apple (V) £7 ~ Bread & Olives (Ve) £5 ~ Bubble & Squeak croquettes, butternut purée (Ve) £5


Pea chilli lime pannacotta - Dressed crab, Mango salsa, Sesame toast £12

Sticky beef bun - Horseradish cream, Jus & Brioche bun £8

Wild mushroom crumpet - Garlic, Parmesan, Truffle, Parsnip puree (V) £6.5

Pork shoulder - Burnt Apple, Crackling, Bubble & squeak croquette £8

White onion soup - Vanilla Mascarpone & Cheese toastie £7.5

Thyme pancake - Pickled beetroot, Cauliflower beignet, Beetroot & rhubarb ketchup, Almonds (Ve) £7


Herb crusted rack of lamb - Chocolate jus, Mint doughnut, Bacon lardons, Fondant potato £25

Chiang mai cod curry - Sticky coconut rice, garlic seeded flatbread £18

Pork and skate - Peanuts, Satay, Spring onions, Daikon, Crispy noodles £18

Duo of beef - Fillet, Brisket, beef dripping croquette, Truffle mash, Pearl onions, Jus £28

Bubble and squeak risotto - Butternut puree, Sage butter, Crispy eggs (Ve) £15


Ham hock egg and chips - Pineapple, Chunky chips, Duck egg £14

Trio of Bangers - and mash, Seasonal vegetables, Gravy £14

Battered Fish - Chunky chips, Mushy peas, Pickled onion £14

Harissa bean burger - Brioche bun, mayo, Avocado salsa, Fries, slaw - add halloumi + £2 (Ve) £14

Beef burger - Brioche bun, chorizo jam, smoked cheddar, mayo, slaw, Fries £14

10oz Rump steak - Tomato, mushroom, Parmesan truffle chips, onion rings £19

8oz Sirloin steak - Tomato, mushroom, Parmesan truffle chips, onion rings £21


Pulled pork, bbq, smoked cheddar £7.5

B.L.T £7.5

Fish finger, Tartare sauce, Baby gem £7.5

Halloumi, spiced tomato relish & hummus (V) £7.5

All served with Salad. Add fries £2


Chunky chips (Ve) £4 ~ Fries (Ve) £3.5 ~ Parmesan truffle chips (V) £5 ~ Onion rings (V) £3.5

Slaw (V) £3.5 ~ Garlic butter (V) £2 ~ Pepper Sauce (V) £2 ~ Halloumi (V) £4 ~ Salad (Ve) £3.5


Soup £3

Garlic cheese toastie £3

Hummus / pitta £3

Bangers & mash, peas, gravy £6

Fish & chips, mushy peas £6

Beef burger & fries £6

Ham hock, egg & chips £6

Roasted pineapple & ice cream £3

Chocolate brownie £3

Raspberry jam doughnuts £3


Hot chocolate fondant - Toasted marshmallow, Toffee apple £8

Cheese board - Smoked cheddar mousse, Raspberry port jelly, Goats cheese fig torte, Pear sorbet £11

Lemon and ginger torte - Honeycomb, raspberry doughnut, raspberry sorbet, Meringue £7.5

Affagatto - Praline, Espresso shot, Vanilla ice cream £6.5

Coconut mousse - Passion Fruit, Almonds, toasted rum pineapple (Ve) £7

Sticky toffee - Butterscotch, salt caramel ice cream £7

The full menu complete with drinks is downloadable above. Please do let us know if you have any dietary requirements or allergies & our chef will always do his best to accommodate you, Nothing is too much trouble.

2 Courses £24, 3 Courses £30

My Mother, my friend so dear, Throughout my life you’re always near. A tender smile to guide my way, you’re the sunshine to light my day. ~ Anon


Smoked salmon scotch quails egg, hollandaise sauce

Tuna Carpaccio, wasabi mayo pickled radish and kamahi

Sweet corn fritters, pickled radish and kamahi corn puree

Whole corvettes garlic butter

White onion soup, cheese toasty

Mini chicken and thyme pie, creamed leeks


Beef sirloin

Chicken and stuffing Ballantine

Pork loin

Cranberry and almond nut roast

Yorkshire pudding buttered greens, carrot and swede mash Add cauliflower to share £3.50

Bubble and squeak risotto crispy egg, sage butter Parmesan crisp

Chicken burger garlic mayo, watercress fries and slaw

Fish and chips

hammock egg and chips


Sticky toffee pudding/butterscotch/ice-cream

Eton mess/choux bun/lemon curd/mint

White chocolate brulee, chocolate orange cookie

Apple ginger and blackberry crumble and custard

Chocolate torte candied hazelnuts vanilla mascarpone